Magnesium, Mg in Emu, fan fillet, cooked, broiled Calculator

Poultry Products

In 100 g (Grams) of Emu, fan fillet, cooked, broiled there is 30 mg of Magnesium, Mg.


Emu, fan fillet, cooked, broiled

Emu, fan fillet, cooked, broiled is a type of Poultry Products. The most significant nutrients in Emu, fan fillet, cooked, broiled are listed below.

Water Water 66.43 g 66.43%
Energy (calorie) Energy (calorie) 154 kcal
Energy (joule) Energy (joule) 645 kJ
Protein Protein 31.27 g 31.27%
Total lipid (fat) Total lipid (fat) 2.3 g 2.3%
Ash Ash 1.3 g 1.3%
Carbohydrate, by difference Carbohydrate, by difference 0 g
Fiber, total dietary Fiber, total dietary 0 g
Sugars, total Sugars, total 0 g
Calcium, Ca Calcium, Ca 6 mg 0.01%
Iron, Fe Iron, Fe 4.56 mg
Magnesium, Mg Magnesium, Mg 30 mg 0.03%
Phosphorus, P Phosphorus, P 272 mg 0.27%
Potassium, K Potassium, K 397 mg 0.40%
Sodium, Na Sodium, Na 53 mg 0.05%
Zinc, Zn Zinc, Zn 3.19 mg
Copper, Cu Copper, Cu 0.232 mg
Manganese, Mn Manganese, Mn 0.026 mg
Selenium, Se Selenium, Se 46.1 µg
Vitamin C, total ascorbic acid Vitamin C, total ascorbic acid 0 mg
Thiamin Thiamin 0.35 mg
Riboflavin Riboflavin 0.599 mg
Niacin Niacin 9.814 mg 0.01%
Pantothenic acid Pantothenic acid 3.387 mg
Vitamin B-6 Vitamin B-6 0.916 mg
Folate, total Folate, total 9 µg
Folic acid Folic acid 0 µg
Folate, food Folate, food 9 µg
Folate, DFE Folate, DFE 9 µg
Vitamin B-12 Vitamin B-12 9.37 µg
Vitamin A, RAE Vitamin A, RAE 0 µg
Retinol Retinol 0 µg
Carotene, beta Carotene, beta 0 µg
Carotene, alpha Carotene, alpha 0 µg
Cryptoxanthin, beta Cryptoxanthin, beta 0 µg
Vitamin A, IU Vitamin A, IU 0 IU
Lycopene Lycopene 0 µg
Lutein + zeaxanthin Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) Vitamin E (alpha-tocopherol) 0.23 mg
Fatty acids, total saturated Fatty acids, total saturated 0.583 g 0.58%
8:0 octanoic, caprylic fatty acid 8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 14:0 tetradecanoic, myristic, common saturated fatty acid 0.007 g 0.01%
15:0 monounsaturated fatty acid 15:0 monounsaturated fatty acid 0 g
16:0 hexadecanoic, palmitic fatty acid 16:0 hexadecanoic, palmitic fatty acid 0.374 g 0.37%
17:0 heptadecanoic, margaric fatty acid 17:0 heptadecanoic, margaric fatty acid 0.003 g
18:0 octadecanoic, stearic fatty acid 18:0 octadecanoic, stearic fatty acid 0.198 g 0.20%
20:0 eicosanoic, arachidic fatty acid 20:0 eicosanoic, arachidic fatty acid 0.001 g
22:0 saturated fatty acid 22:0 saturated fatty acid 0.001 g
Fatty acids, total monounsaturated Fatty acids, total monounsaturated 0.917 g 0.92%
14:1 monounsaturated fatty acid 14:1 monounsaturated fatty acid 0 g
15:1 monounsaturated fatty acid 15:1 monounsaturated fatty acid 0 g
16:1 undifferentiated, hexadecenoic, palmitoleic 16:1 undifferentiated, hexadecenoic, palmitoleic 0.074 g 0.07%
17:1 monounsaturated fatty acid 17:1 monounsaturated fatty acid 0 g
18:1 undifferentiated 18:1 undifferentiated 0.835 g 0.84%
20:1 eicosenoic, gadoleic 20:1 eicosenoic, gadoleic 0.007 g 0.01%
Fatty acids, total polyunsaturated Fatty acids, total polyunsaturated 0.318 g 0.32%
18:2 undifferentiated 18:2 undifferentiated 0.238 g 0.24%
18:3 undifferentiated, octadecatrienoic, linolenic 18:3 undifferentiated, octadecatrienoic, linolenic 0.012 g 0.01%
18:3 n-6 c,c,c 18:3 n-6 c,c,c 0 g
20:2 n-6 c,c 20:2 n-6 c,c 0.004 g
20:3 undifferentiated 20:3 undifferentiated 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 20:4 undifferentiated, eicosatetraenoic, arachidonic 0.064 g 0.06%
Cholesterol Cholesterol 82 mg 0.08%
Tryptophan Tryptophan 0.207 g 0.21%
Threonine Threonine 0.896 g 0.90%
Isoleucine Isoleucine 1.016 g 1.02%
Leucine Leucine 1.726 g 1.73%
Lysine Lysine 1.84 g 1.84%
Methionine Methionine 0.593 g 0.59%
Cystine Cystine 0.226 g 0.23%
Phenylalanine Phenylalanine 0.892 g 0.89%
Tyrosine Tyrosine 0.667 g 0.67%
Valine Valine 1.041 g 1.04%
Arginine Arginine 1.407 g 1.41%
Histidine Histidine 0.685 g 0.68%
Alanine Alanine 1.216 g 1.22%
Aspartic acid Aspartic acid 2.72 g 2.72%
Glutamic acid Glutamic acid 3.053 g 3.05%
Glycine Glycine 0.984 g 0.98%
Proline Proline 1.267 g 1.27%
Serine Serine 0.744 g 0.74%
Hydroxyproline Hydroxyproline 0.205 g 0.20%
Alcohol, ethyl Alcohol, ethyl 0 g
Caffeine Caffeine 0 mg
Theobromine Theobromine 0 mg

Nutrients in Emu, fan fillet, cooked, broiled